Use of contour buffer strips in commodity crop systems in southwestern Wisconsin helps reduce soil loss and traps nutrients on slopes. Photo courtesy of Wisconsin Farm Bureau Federation.
U.S. researchers develop switchgrass? strain with 33% higher yields than conventional switchgrass.
In Tennessee, a research team at the Samuel Roberts Noble Foundation, Georgia Tech and Oak Ridge National Laboratory have developed a strain of switchgrass that produces about 33 percent more ethanol than conventional switchgrass. The key – decreasing the presence of lignin by one-eighth – thereby reducing the strain’s resistance – or recalcitrance? – to the fermentation process. READ MORE...
Wed, 03/02/2011





